Patrick Pollak

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Cassell's New Dictionary of Cookery Containing about Ten Thousand Recipes.

pp. (viii), xcvi, 1165, (iii). 12 coloured plates and many text figures in black and white. New morocco-backed cloth, most of the plates slightly damp-marked at the far fore-edge, else a very nice copy.

Cassell and Co. London.

Date Published: 1912.

Stock No. 58206

Price: 50.00